Awatama serves completely vegan course meals. All dishes are made with naturally grown, pesticide-free vegetables and organic, non-refined ingredients. The full course can be amended to accommodate most allergies. The calm and comfortable restaurant is made of wood and has a wood-burning stove.
Opening hours: 11:30-15:00 17:00-22:00
Reservation is mandatory and accepted up to 17:00 of the day before
Pricing: from ¥3,800 Course meal (w/o tax)
